Thali and Beyond is Oman’s only restaurant that blends authentic Indian dining with a modern culinary experience. Our unique ecosystem allows us to combine traditional flavors, innovative techniques, and a warm atmosphere — creating unforgettable food journeys that go beyond the ordinary.
Buttery pav served with spiced mashed vegetable curry.
Crispy puris filled with tangy water, served as eight shots.
Stuffed crispy shell filled with curd, chutneys, and sev.
Crispy potato basket filled with spiced chaat and tangy toppings.
Crispy puris filled with potatoes, chutneys, and topped with sweet yogurt and sev.
Soft lentil dumplings soaked in spiced yogurt.
A mix of puffed rice, chutneys, and crunchy sev.
Crispy samosa topped with spicy chickpea curry.
Crispy aloo tikki topped with spicy chole and chutneys.
Spiced potatoes and chickpeas tossed with chutneys and herbs.
Crispy puris loaded with potatoes, chutneys, and crunchy sev.
Spiced mashed potato balls dipped in gram flour batter and deep-fried.
Protein-rich lentil pancake, lightly spiced and pan-cooked.
Mumbai-style vada or samosa served in soft pav.
Smooth and creamy tomato soup with herbs.
Sweet corn soup available with vegetables or chicken.
Spicy and tangy hot & sour soup, veg or chicken.
Creamy chicken and mushroom blended soup.
Spicy chicken Manchow soup with crunchy toppings.
Hearty mutton bone broth, slow-cooked for flavor.
Crispy chicken in a rich Manchurian sauce, dry or gravy.
Noodles stir-fried with eggs or shredded chicken.
Paneer cubes tossed in spicy Indo-Chinese chilli sauce.
Crispy potato sticks glazed with honey and chilli.
Stir-fried noodles with vegetables and soy seasoning.
Vegetable dumplings in a spicy Manchurian sauce.
Crispy cauliflower in spicy Manchurian-style sauce.
Noodles sautéed with burnt garlic and soy sauce.
Tender chicken tossed in spicy chilli sauce.
Fluffy rice stir-fried with mixed vegetables and soy.
Wok-tossed rice with eggs or chicken.
Spicy chicken fried rice with Schezwan sauce.
Juicy prawns coated in rich Manchurian sauce.
Boneless fish cubes in spicy chilli sauce.
Spicy noodles tossed in bold Schezwan sauce.
Soft, syrup-soaked classic Indian dessert.
Rich moong dal pudding with ghee and nuts.
Hot, crispy spirals soaked in saffron sugar syrup.
Carrot-based sweet pudding, available seasonally.
Traditional kulfi served with rose-flavored falooda.
Tender chicken kebabs with a silky, rich marinade.
Spicy or pickled-style tandoori chicken tikka.
Delicate minced meat skewers infused with Awadhi spices, grilled for a soft, flavorful bite.
Minced chicken or mutton skewers grilled on open flame.
Melt-in-mouth minced mutton kebabs, delicately spiced and finished with a smoky aroma.
Crispy fried chicken bites tossed in South Indian spices.
Juicy prawns marinated and grilled in tandoori style.
Soft paneer cubes marinated in creamy malai spices and grilled.
Green vegetable kebabs blended with herbs and spices.
Paneer grilled with ajwain-flavored tandoori marinade.
Crispy outside, soft inside yogurt and paneer patties blended with spices.
Traditional smoky whole tandoori chicken, full portion.
Creamy, mildly spiced chicken skewers grilled to perfection.
Juicy chicken chunks marinated in spiced yogurt and herbs, grilled to smoky perfection.
Fish fillets lightly spiced and fried or grilled.
Creamy fish tikka marinated in a rich malai blend.
Crispy Amritsari-style fish fried in spiced batter.
Assorted grilled meats and seafood, perfect for sharing.
Crisp green vegetables tossed in light seasoning.
Pappad served your way – masala, roasted, or fried.
Refreshing yogurt raita in a variety of flavors.
Crispy dosa served plain or filled with spiced potato masala.
Dosa stuffed with cheese and egg for a rich twist.
Dosa or uthappam topped with chopped onions and herbs.
Paneer cubes coated in spiced batter and fried, six pieces.
Spiced veg or chicken cutlets, crisp and golden, two pieces.
Egg-stuffed roll with masala
Fluffy puris served with mildly spiced potato curry.
Fried bhature paired with spicy chole.
Stuffed paratha served with curd and tangy pickle.
Spiced shredded parotta stir-fried with eggs and veggies.
Soft idli and crispy vada served with hot sambar.
Crispy veg or keema samosas served hot, two pieces.
Bread stuffed, spiced and deep-fried to golden perfection.
Small portions of idli, dosa, pongal, vada
Freshly brewed aromatic coffee.
Hot chocolate milk, rich and comforting.
Cold coffee served regular, frappe, or with ice cream float.
Classic, strong or spiced Indian-style tea.
Light black tea with mint – refreshing and aromatic.
Fragrant tea infused with premium saffron.
Light herbal teas with natural flavors.
Chilled or hot almond/Saffron-rich milk infused with cardamom.
Classic Middle Eastern-style chicken wrap with garlic sauce.
Crispy falafel, fresh veggies, pickles, and tahini sauce wrapped in pita.
Spicy chicken with Mexican salsa and jalapeños.
A medley of hummus, falafel, pita, salad, and dips – rich, fresh, and flavorful.
Tandoori chicken, mint chutney, onions
Tender tikka chicken with onions and spicy sauce.
Extra-loaded wrap with chicken and rich fillings.
Loaded with spicy chicken, jalapeños, and dynamite sauce.
Spiced paneer tikka, mayo, fresh veggies
Paneer tossed in Indo-Chinese chilli sauce.
Soft paratha wraps filled with spiced veggies or paneer, rolled with chutney and salad.
Masala chicken shawarma in flaky lachha paratha, mint mayo & onions.
Combo Offer – Perfect for a quick, filling bite
Sweet, salted, mango, or rose-flavored traditional yogurt drink.
Cool, spiced yogurt-based drink with herbs.
Refreshing raw mango cooler with a hint of cumin and mint – a tangy summer…
Refreshing lime soda available sweet or salted.
Creamy milkshake in chocolate, strawberry, vanilla, Oreo, banana, or mango.
Carbonated soft drinks served in cans.
Classic lemonade or tangy shikanji with spices.
Tangy, spiced cumin drink served chilled.
Spiced, fizzy masala-flavored Pepsi drink.
Bottled mineral water available in big or small sizes.
Rich and creamy white sauce tossed with pasta.
Pasta cooked in a velvety mushroom cream sauce.
Spicy Indian-style scrambled eggs served with pav.
Fluffy omelet stuffed with melted cheese.
Toasted bread served with butter or jam.
Golden grilled cheese sandwich with veg or chicken.
Creamy cabbage slaw in a soft sandwich bun.
Crispy spring rolls filled with spiced vegetables.
Crispy golden fries, classic or spicy seasoned.
Spiced potato patty in a toasted burger bun.
Crunchy fried chicken patty in a soft burger bun.
Crispy falafel, hummus, pickles & salad in soft flatbread.
Rich and creamy white sauce tossed with pasta.
Triple-layered sandwich with veggies, cheese & chutney.
Fresh cucumber and tomato with a light butter or chutney spread.
Refreshing mint and lime mojito without alcohol.
Vibrant blue citrus drink with a fizzy twist.
Sweet and tangy orange-flavored sunrise mocktail.
Cool cucumber-based drink with a hint of mint.
Freshly squeezed juice of watermelon, orange, carrot, or pineapple.
Creamy paneer tikka cooked in rich masala gravy.
Butter tomato-based paneer curry with a velvety texture.
Paneer cooked in a smooth spinach sauce.
Spiced paneer cubes in a flavorful kadai gravy for Royal Taste
Paneer in a rich, creamy royal gravy.
Paneer and green peas in spiced tomato curry.
Soft vegetable dumplings in creamy sauce.
Yellow lentils tempered with garlic and spices.
Slow-cooked black lentils in buttery gravy.
Spicy Kolhapuri-style mixed vegetable curry.
Mushrooms cooked in a spiced green pea masala.
Chickpeas simmered in tangy and spicy gravy.
Potatoes and cauliflower cooked with ginger and spices.
Okra stir-fried with onions and spices.
Potatoes sautéed with cumin and mild spices.
Smoky mashed eggplant cooked with spices.
Traditional mustard greens cooked with spices.
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Traditional spicy fish curry from Kerala or Goa.
Tender king fish cooked in flavorful gravy.
Prawns simmered in creamy coconut malai sauce.
Spicy and tangy prawn masala curry.
Rich and creamy butter chicken in spiced tomato gravy.
Tender chicken cooked in a spicy kadai masala.
Peppery chicken cooked with black pepper and spices.
Grilled chicken pieces in a creamy tikka sauce.
Spicy Kolhapuri-style chicken curry with bold flavors.
Eggs cooked in rich Punjabi-style masala gravy.
Crispy fried prawns tossed in spices.
Prawns cooked in rich coconut-based gravy.
Prawns sautéed with butter and garlic.
Spicy dry-fried mutton with cracked black pepper.
Tender mutton cooked in rich masala gravy.
Fragrant Kashmiri-style mutton curry with aromatic spices.
Creamy and mildly spiced mutton korma.
Soft and smoky tandoori roti, freshly baked.
Fluffy naan served plain or brushed with butter.
Thin, soft phulka or chapati, served in pairs.
Naan topped with garlic, served plain or buttered.
Layered, flaky laccha paratha with crisp texture.
Parathas flavored with fenugreek, mint, or ajwain.
Soft, flaky Kerala-style parotta or wheat paratha.
Stuffed Amritsari kulcha served with chutney.
Assorted basket of naan, roti, and paratha selections.
Naan stuffed with keema, paneer, or cheese filling.
Stuffed parathas with mixed veg, potato, paneer, or onion.
Kulchas filled with spiced masala, aloo, paneer, or veggies.
Balanced thali with rice, roti, curry, dal, sabzi, and salad.
Spicy kadai paneer served with roti, rice, and salad.
Premium vegetarian thali with chef’s specials and dessert.
Non-veg thali with chicken or fish, sides, dessert, and more.
Large biryani portion with raita and salad, ideal for sharing.
Stuffed Amritsari kulcha served with chole and chutney.
Stuffed aloo paratha with curd, pickle, and butter.
Traditional Punjabi combo of makki roti and sarson da saag.
Home-style rajma curry served with steamed rice.
North Indian-style chole served with basmati rice.
Yellow dal tempered with spices, served with rice.
Spicy chicken curry with jeera rice or plain rice.
Coastal-style fish curry served with steamed rice.
Fluffy steamed basmati rice, perfect plain side.
Egg biryani cooked and served in a traditional pot.
Bone-in or boneless chicken biryani cooked pot-style.
Fragrant basmati rice tempered with cumin seeds.
Aromatic rice cooked with mixed vegetables and spices.
Tangy South Indian-style lemon-flavored rice.
Creamy yogurt-based rice with mild seasoning.
Layered vegetable biryani cooked with fragrant spices.
Slow-cooked vegetable biryani in a sealed pot.
Rich and aromatic slow-cooked mutton biryani.
At Thali and Beyond, we believe every gathering is a celebration of togetherness. Rooted in the spirit of Omani hospitality, we offer an inviting space where tradition meets culinary excellence. Whether it is a family gathering, wedding reception, corporate meeting, or festive occasion, our team ensures every detail reflects the warmth and grandeur of the moment.
Warm welcomes, attentive service, and respect for your guests.
From authentic Indian flavors to international selections, curated to suit your preferences.
A comfortable and stylish ambiance designed to host gatherings with grace.
Flexible options for small family dinners or large-scale private celebrations.
Incorporating cultural elements such as traditional seating styles, décor, and presentation on request.
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Mutton Masala / Mutton Sukka (Dry)
Supreme Family Pack Biryani (Chicken / Mutton)
Orange Sunriser
Subtotal: 73.008,900 ر.ع.
